THANKS TO...

SO MANY HELP

Every day, every week, individuals and groups donate their time and resources to help feed the needy. Here’s what’s been going on lately….

 

September 7, 2015

Thanks to Tri-Mark Economy Restaurant Fixtures for the generous donation to The Table. What verification of a compassionate community helping our local community!

May 5, 2015 through September 29, 2015  (as of  Sept. 2, 2015)

Napa Farmers’ Market

Thanks to all the Napa Farmers’ Market who have provided The Table with an abundance of fresh produce. The following vendors have provided a generous amount of fresh and healthy produce and food: In addition, other vendors have provided their goods near the end of their perishable stage.

Thanks for being part of the Napa Valley community helping our own local community through your donations!

July 27, 2015

Thanks to Amelia and everyone at Ceja Vineyards along with Lee Schwab for their generous donations to The Table of the delicious food. Thanks to all for being part of the Napa Valley community helping our own local community through your donations!

 

 

June 27, 2015

Thanks to Native Sons of the Golden West Napa Parlor #62 for the large pot of chicken stew. Thanks for helping to feed those hungry in our community, some whom were caught in the Great Recession or constrained between inflation and wage stagnation.

June 18, 2015

Thanks to Jill Silverman Hough for the generous donation of meat to The Table. The guest really enjoyed your cooking! What an honor to have you as a frequent donor to The Table and or community.

June 15, 2015

 

Thanks to Oenotri for their generous donations to The Table and allowing us to provide healthy nutritious meals to Napa Valley’s vulnerable population of veterans, families, especially those with children and seniors that are stretching their limited funds.

June 4, 2015

Thanks to Guy and Surface Masters, Inc. for the generous donation of cuttings boards. Thanks for being part of the Napa Valley community helping our own local community through your donations!

May 5, 2015

 

Thanks to everyone that made American Diabetes Association’s Tour de Cure: Napa Valley a success and the generous donation of the excess fruit, breads, and the prepared food by Trancas Steakhouse. Thanks to all for being part of the Napa Valley community helping our own local community through your donations!

 

March 24, 2015

Thanks to GOTT’S ROADSIDE  for their generous donation to The Table and supporting the local community.

December 24, 2014

 

Thanks to Napa Valley CanDo Give!Guide and Napa Valley Register for the Letter to the Editor and allowing everyone to be a philanthropist!

December 15, 2014

 

Thanks to Big Ranch Farms for their generous donations to The Table and allowing us to provide healthy nutritious meals to Napa Valley’s vulnerable population of veterans, families, especially those with children and seniors.

December 4, 2014

 

Thanks to the both the Fish Story Restaurant on the Napa River and Bounty Hunter Wine Bar & Smokin’ BBQ for their generous donations.

What a testament of a caring community helping community!

 

October 12, 2014

 

Thanks to the business partners that are supporting The Table with the following:

 

Downtown Joe’s will offer 20% discount on food for each donation through the Give!Guide to The Table.

 

The Framery next to the Uptown Theater in Napa will offer a 10% discount to each Give!Guide donor to The Table.

 

The Mission Team of First Presbyterian Church of Napa will match the first $1,000 in Give!Guide donations to The Table.

 

 

 

October 12, 2014

 

Thanks to Frys.com and Silverado Resort and Spa for their generous donation of meats, vegetables, cookies and other food.

 

 

September 22, 2014

 

The Table is supported by a grant from the Napa Valley Community Disaster Relief Fund, a Community Impact Fund at Napa Valley Community Foundation. The Napa Valley Community Disaster Relief Fund is managed by Napa Valley Community Foundation and was created with a $10-million lead gift from the Napa Valley Vintners following the 2014 Napa Earthquake.

The Table is grateful for the community supporters of The Table’s free meal program, which provides a necessary safety net for those affected by the earthquake and its aftermath.

 

September 12, 2014

 

Thanks to BurgerFi for their generous donation of Angus hamburger patties to The Table. Again thanks to Frank , Harold and BurgerFi which is located in our neighborhood on First Street. Welcome to Napa Valley and being part of our caring – sharing community.

September 08, 2014
Thanks to Hands Across the Valley on a successful and fun event working to achieve the goal of “Towards a Community without Hunger”. Thanks to the Hands Across the Valley Board of Directors, George Altamura – President and along with the other board members, Charles Krug Winery, the generous donations from the local wineries, culinary and business partners. The Table would not be able to operate without community support like this. THANK YOU.

August 29, 2014

Thanks to the Model Bakery for their generous donations of the numerous sandwiches, salads and delicious breads!

August 28, 2012

 

Thanks to Beth Shalom Congregation for adjusting their menu by serving hot dogs. This allowed for the continuation of The Table to feed anyone hunger ONE day after the earthquake of August 24, 2012.

In addition, thanks to First United Methodist Church that served cold sandwiches on Tuesday August 26, 2012  when their sanctuary had been red tagged from the earthquake.

Both groups and their volunteers placed the need of others above their own needs to further the Mission of The Table

 

August 17, 2014

I would like to thank Alan Frederick, the Eagle Cycling Club and all the other people involved in the 38th Annual Tour of Napa Valley. Their continued donations of the excess food filled our refrigeration units and pantry, along with a large amount going to the Napa Valley Food Bank.

This is a real display of community helping community!

Again THANK YOU for your support.

Letter to the Editor of Napa Valley Register

Submitted August 11, 2014

On behalf of The Table, I would like to thank the Farmer’s Market Board of Directors, staff and vendors for their weekly donations to support the Table’s mission. Because of their support, we will serve an estimated 44,000 meals this year to for Napa Valley’s elderly, veterans, children, families and working poor. The following vendors have provided a generous amount of fresh and healthy produce and food:

  • Bera Ranch
  • Big Ranch Farms
  • Rodriguez Farms
  • Bruins Farms
  • Hamlow Ranches
  • Mi Fiesta Catering Company
  • The Patch
  • Tenbrinks Family Farm
  • J & M Ibarra Farm
  • Taramasso Ranch
  • In addition, other vendors have provided their goods near the end of their perishable stage.

I also want to thank all the people that have donated their food and garden excess to the Table. The guests served by The Table are members of our community whose well-being is a community concern. We are able to offer an exceptional free-meal program because of our community-helping-community volunteer structure. 25 different groups serve meals every weekday to anyone who is hungry. These groups prepare nutritious meals every weekday by procuring the food from the Food Bank (operated by CANV), local stores, Farmer’s Market and the heartfelt donations from the community.

If you would like to donate your time, food or money, please visit the Table at 1333 Third St. in Napa or www.napatable.org.

Again, thanks to everyone who contributes to the Table’s mission. Please support the organizations and businesses that support our local community as it makes Napa Valley a very special place to live and work.

David Busby of Napa, CA

Executive Director of The Table

March 24, 2015

Thanks to GOTT’S ROADSIDE  for their generous donation to The Table and supporting the local community.

December 24, 2014

 

Thanks to Napa Valley CanDo Give!Guide and Napa Valley Register for the Letter to the Editor and allowing everyone to be a philanthropist!

December 15, 2014

 

Thanks to Big Ranch Farms for their generous donations to The Table and allowing us to provide healthy nutritious meals to Napa Valley’s vulnerable population of veterans, families, especially those with children and seniors.

December 4, 2014

 

Thanks to the both the Fish Story Restaurant on the Napa River and Bounty Hunter Wine Bar & Smokin’ BBQ for their generous donations.

What a testament of a caring community helping community!

 

October 12, 2014

 

Thanks to the business partners that are supporting The Table with the following:

 

Downtown Joe’s will offer 20% discount on food for each donation through the Give!Guide to The Table.

 

The Framery next to the Uptown Theater in Napa will offer a 10% discount to each Give!Guide donor to The Table.

 

The Mission Team of First Presbyterian Church of Napa will match the first $1,000 in Give!Guide donations to The Table.

 

 

 

October 12, 2014

 

Thanks to Frys.com and Silverado Resort and Spa for their generous donation of meats, vegetables, cookies and other food.

 

 

September 22, 2014

 

The Table is supported by a grant from the Napa Valley Community Disaster Relief Fund, a Community Impact Fund at Napa Valley Community Foundation. The Napa Valley Community Disaster Relief Fund is managed by Napa Valley Community Foundation and was created with a $10-million lead gift from the Napa Valley Vintners following the 2014 Napa Earthquake.

The Table is grateful for the community supporters of The Table’s free meal program, which provides a necessary safety net for those affected by the earthquake and its aftermath.

 

September 12, 2014

 

Thanks to BurgerFi for their generous donation of Angus hamburger patties to The Table. Again thanks to Frank , Harold and BurgerFi which is located in our neighborhood on First Street. Welcome to Napa Valley and being part of our caring – sharing community.

September 08, 2014
Thanks to Hands Across the Valley on a successful and fun event working to achieve the goal of “Towards a Community without Hunger”. Thanks to the Hands Across the Valley Board of Directors, George Altamura – President and along with the other board members, Charles Krug Winery, the generous donations from the local wineries, culinary and business partners. The Table would not be able to operate without community support like this. THANK YOU.

August 29, 2014

Thanks to the Model Bakery for their generous donations of the numerous sandwiches, salads and delicious breads!

August 28, 2012

 

Thanks to Beth Shalom Congregation for adjusting their menu by serving hot dogs. This allowed for the continuation of The Table to feed anyone hunger ONE day after the earthquake of August 24, 2012.

In addition, thanks to First United Methodist Church that served cold sandwiches on Tuesday August 26, 2012  when their sanctuary had been red tagged from the earthquake.

Both groups and their volunteers placed the need of others above their own needs to further the Mission of The Table

 

August 17, 2014

I would like to thank Alan Frederick, the Eagle Cycling Club and all the other people involved in the 38th Annual Tour of Napa Valley. Their continued donations of the excess food filled our refrigeration units and pantry, along with a large amount going to the Napa Valley Food Bank.

This is a real display of community helping community!

Again THANK YOU for your support.

Letter to the Editor of Napa Valley Register

Submitted August 11, 2014

On behalf of The Table, I would like to thank the Farmer’s Market Board of Directors, staff and vendors for their weekly donations to support the Table’s mission. Because of their support, we will serve an estimated 44,000 meals this year to for Napa Valley’s elderly, veterans, children, families and working poor. The following vendors have provided a generous amount of fresh and healthy produce and food:

  • Bera Ranch
  • Big Ranch Farms
  • Rodriguez Farms
  • Bruins Farms
  • Hamlow Ranches
  • Mi Fiesta Catering Company
  • The Patch
  • Tenbrinks Family Farm
  • J & M Ibarra Farm
  • Taramasso Ranch
  • In addition, other vendors have provided their goods near the end of their perishable stage.

I also want to thank all the people that have donated their food and garden excess to the Table. The guests served by The Table are members of our community whose well-being is a community concern. We are able to offer an exceptional free-meal program because of our community-helping-community volunteer structure. 25 different groups serve meals every weekday to anyone who is hungry. These groups prepare nutritious meals every weekday by procuring the food from the Food Bank (operated by CANV), local stores, Farmer’s Market and the heartfelt donations from the community.

If you would like to donate your time, food or money, please visit the Table at 1333 Third St. in Napa or www.napatable.org.

Again, thanks to everyone who contributes to the Table’s mission. Please support the organizations and businesses that support our local community as it makes Napa Valley a very special place to live and work.

David Busby of Napa, CA

Executive Director of The Table